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Grandmother's Carrot Casserole

Grandmother's Carrot Casserole Recipe

  • 2 pounds baby carrots
  • 1 cup chopped onion
  • 1 cup mayonnaise
  • 1 cup grated Cheddar cheese
  • 1/2 cup sugar
  • 10 buttery round crackers, crushed
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Nutritional information
Nutrition Facts
Serving Size 1/6 of a recipe
Amount Per Serving
Calories 514
Total Fat 38.6g
Saturated Fat 9.6g
Cholesterol 38mg
Sodium 522mg
Total Carbohydrate 36.5g
Dietary Fiber 4.9g
Sugars 25.8g
Protein 7.7g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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