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Grandma's Very Easy Pie Crust

Grandma's Very Easy Pie Crust Recipe

  • 2 cups all-purpose flour
  • 1 teaspoon salt
  • 1/2 cup vegetable oil
  • 3 fluid ounces cold milk
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Nutritional information
Nutrition Facts
Serving Size 1/8 of a recipe
Amount Per Serving
Calories 240
Total Fat 14.2g
Saturated Fat 2.3g
Cholesterol < 1mg
Sodium 296mg
Total Carbohydrate 24.4g
Dietary Fiber 0.8g
Sugars 0.6g
Protein 3.6g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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