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Grandma's Stuffed Celery
- 1 bunch celery - large stalks washed, trimmed, and cut into 3 sections
- 2 (8 ounce) packages cream cheese at room temperature
- 3/4 cup chopped pimento-stuffed green olives
- 2 cloves garlic, finely minced
- 1 pinch salt and freshly cracked black pepper to taste
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|Serving Size 1/24 of a recipe|
|Amount Per Serving|
|Total Fat 7.3g|
|Saturated Fat 4.2g|
|Total Carbohydrate 1.4g|
|Dietary Fiber 0.4g|