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Grandma's Coconut Pies
- 5 eggs
- 2 cups white sugar
- 3/4 cup buttermilk
- 1/2 cup melted butter
- 1 (10 ounce) package flaked coconut
- 1 teaspoon vanilla extract
- 2 (9 inch) unbaked pie crusts
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|Serving Size 1/16 of a recipe|
|Amount Per Serving|
|Total Fat 19.8g|
|Saturated Fat 10.7g|
|Total Carbohydrate 45g|
|Dietary Fiber 2.6g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|