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Grand Marnier Grilled Oranges
- 4 to 6 large navel oranges, peeled, pith removed and cut into ½-inch (1 cm) slices
- 1 cup (250 mL) Grand Marnier Cordon Rouge (or to taste)
- Vanilla ice cream
Directions:View on Cookstr
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|Amount Per Serving|
|Calories 268kcal (13%)|
|Total Fat 7g (11%)|
|Saturated Fat 5g (23%)|
|Cholesterol 29mg (10%)|
|Total Carbohydrate 39g|
|Dietary Fiber 4g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|