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Gram's Chicken Pot Pie

Gram's Chicken Pot Pie Recipe

  • 1 (2 to 3 pound) whole chicken
  • 2 (9 inch) deep dish frozen pie crusts, thawed
  • 1 (10.75 ounce) can condensed cream of mushroom soup
  • 1 (10 ounce) package frozen green peas, thawed
  • 2 cups water, or as needed
  • 1 teaspoon chicken bouillon granules
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Nutritional information
Nutrition Facts
Serving Size 1/6 of a recipe
Amount Per Serving
Calories 798
Total Fat 51.6g
Saturated Fat 15.3g
Cholesterol 142mg
Sodium 911mg
Total Carbohydrate 40g
Dietary Fiber 2.6g
Sugars 5.9g
Protein 41.1g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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