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Grahams Recipe

  • Butter for the baking sheets
  • 1 cup graham flour
  • ½ cup teff flour
  • ¾ cup all-purpose flour
  • ½ cup dark brown sugar
  • 1 teaspoon baking soda
  • 1 teaspoon kosher salt
  • 1/8 teaspoon cinnamon
  • 1/8 teaspoon ground allspice
  • 1/8 teaspoon ground cloves
  • 3 ounces (¾ stick) unsalted butter, melted and cooled slightly
  • ¼ cup honey
  • 1 tablespoon unsulphured (not blacks trap) molasses
  • 1/3 cup whole milk
  • ¼ cup sugar
  • ½ teaspoon cinnamon
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Nutritional information
Nutrition Facts
Amount Per Serving
Calories 156kcal (8%)
Total Fat 5g (8%)
Saturated Fat 3g (17%)
Cholesterol 14mg (5%)
Total Carbohydrate 26g
Dietary Fiber 1g
Sugars 15g
Protein 2g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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