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Graham Cracker Crust II
- 16 graham cracker squares, crushed
- 1/4 cup butter, melted
Directions:View on All Recipes
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|Serving Size 1/8 of a recipe|
|Amount Per Serving|
|Total Fat 7.2g|
|Saturated Fat 3.9g|
|Total Carbohydrate 10.8g|
|Dietary Fiber 0.4g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|