Food2Fork makes it easy to find great recipes.
Search by name or ingredients. View Top Socially Ranked Recipes.
Graham Cracker Crust
- 10 whole graham crackers, ground (about 1 1/3 cups/325 mL crumbs)
- 5 tbsp (75 mL) butter or margarine, melted
- 3 tbsp (45 mL) packed light brown sugar
- 9-inch (23 cm) pie plate, greased
Directions:View on Cookstr
Why don't we display directions?
|Amount Per Serving|
|Calories 120kcal (6%)|
|Total Fat 8g (12%)|
|Saturated Fat 5g (23%)|
|Cholesterol 19mg (6%)|
|Total Carbohydrate 12g|
|Dietary Fiber 0g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|