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Grad Cupcakes

Grad Cupcakes Recipe

  • 1 (18.25 ounce) package white cake mix
  • 1 cup water
  • 3 eggs
  • 1/3 cup vegetable oil
  • 12 graham crackers
  • 1 (16 ounce) container white buttercream frosting
  • 1 drop food coloring in school colors, or as desired
  • 6 chewy lemon candy squares (such as Starburst®), or as needed
  • 24 candy-coated milk chocolate pieces (such as M&M's®) in school colors
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Nutritional information
Nutrition Facts
Serving Size 1/24 of a recipe
Amount Per Serving
Calories 228
Total Fat 9.6g
Saturated Fat 1.7g
Cholesterol 27mg
Sodium 207mg
Total Carbohydrate 33.6g
Dietary Fiber 0.3g
Sugars 25.9g
Protein 2g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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