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Gourmet Grilling Burgers
- 2 pounds lean ground beef
- 1/2 pound bulk Italian sausage
- 1/2 large red onion, chopped
- 2 Anaheim chile peppers, chopped
- 3 cloves garlic, minced
- 3/4 pound Muenster cheese, shredded
- 1 egg
- 1 tablespoon Worcestershire sauce
- 1 teaspoon chili powder
- salt and pepper to taste
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|Serving Size 1/8 of a recipe|
|Amount Per Serving|
|Total Fat 32.5g|
|Saturated Fat 15.6g|
|Total Carbohydrate 4.2g|
|Dietary Fiber 0.5g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|