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Goulash


Goulash Recipe

Ingredients:
  • 1 pound macaroni
  • 1 1/2 pounds lean ground beef
  • 1 small yellow onion, diced
  • 1 green bell pepper, diced
  • 1 cup sliced mushrooms
  • 1 (8.75 ounce) can whole kernel corn, drained
  • 1 (8 ounce) can peas, drained
  • 1 (14.5 ounce) can stewed tomatoes, cut in half and drained
  • 1 (14.5 ounce) can crushed tomatoes
  • 4 (6 ounce) cans tomato paste
  • 2 (15 ounce) cans tomato sauce
  • 24 fluid ounces water
  • 1 tablespoon chopped garlic
  • 1 tablespoon grated Parmesan cheese
  • 1 tablespoon dried parsley
  • 1 teaspoon salt
  • 1 teaspoon black pepper
  • 1/8 teaspoon white sugar
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/8 of a recipe
Amount Per Serving
Calories 560
Total Fat 14.4g
Saturated Fat 5.2g
Cholesterol 52mg
Sodium 1926mg
Total Carbohydrate 81.4g
Dietary Fiber 10.3g
Sugars 19.3g
Protein 31.2g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

35.1383850062


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