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Gorgonzola Stuffed Mini Potatoes
- 20 small new potatoes
- 1/4 cup vegetable oil
- coarse sea salt to taste
- 1/2 cup sour cream
- 1/4 cup crumbled Gorgonzola cheese
- 2 tablespoons chopped fresh chives
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|Serving Size 1/5 of a recipe|
|Amount Per Serving|
|Total Fat 18g|
|Saturated Fat 6g|
|Total Carbohydrate 65.3g|
|Dietary Fiber 8.1g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|