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Gordon's chilli con carne


Gordon's chilli con carne Recipe

Ingredients:
  • 1 tbsp flour
  • 1 tsp smoked paprika
  • 1 tbsp cayenne pepper , dry-fried to toast it
  • 1 tsp cumin seeds
  • 300g braising steak , diced (Gordon uses featherblade; ask your butcher)
  • oil
  • 2 medium red onions , chopped
  • 3 garlic cloves , chopped
  • 2 red chillies , chopped
  • 1 green chilli , chopped
  • 40ml red wine vinegar
  • bottle pinot noir red wine
  • 1 tbsp tomato pure
  • x 400g tin chopped tomatoes
  • 400ml beef stock
  • 20g 70% chocolate
  • 150g mixed cooked beans such as kidney, black and black-eyed beans
  • 1 small tub crme frache
  • large handful coriander leaves, chopped
Directions:
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Rank

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