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Gordon's Wellington


Gordon's Wellington Recipe

Ingredients:
  • 500g button mushrooms , stalks removed and finely chopped
  • olive oil
  • 1 sprig thyme , leaves stripped off
  • 600g beef fillet , choose a centre cut piece
  • 1 tbsp English mustard
  • 500g pack all-butter puff pastry
  • 3 slices Parma ham
  • 1 egg yolk , beaten
  • 50g plain flour
  • egg
  • 125ml milk
  • 1 tbsp chopped mixed herbs , such as chervil, chives and tarragon
  • tbsp melted butter
Directions:
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Rank

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