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Gooey Molly Cake (fat free!)


Gooey Molly Cake (fat free!) Recipe

Ingredients:
  • 250g stoned dates, roughly chopped
  • 300ml water
  • 85g plain flour
  • 85g wholemeal plain flour
  • 3 tsp baking powder
  • 2 tsp mixed spice
  • 1 tsp cinnamon
  • 500g mixed dried fruit
  • 80 ml orange juice
  • (Optional iced fruit topping)
  • 50g sifted icing sugar
  • 1/2 tbsp apricot jam
  • 1/2 tbsp water
  • 3 chopped dried apricots
  • 4 chopped glacier cherries
Directions:
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