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Golden Pound Cake Twinkles

Golden Pound Cake Twinkles Recipe

  • 1 1/4 cups butter
  • 2 3/4 cups white sugar
  • 5 eggs
  • 1 teaspoon vanilla extract
  • 3 cups all-purpose flour
  • 1 teaspoon baking powder
  • 1/4 teaspoon salt
  • 1 cup milk
  • 1/4 teaspoon salt
  • 2 teaspoons hot water
  • 1 (7 ounce) jar marshmallow creme
  • 1/2 cup vegetable shortening
  • 1/3 cup confectioners' sugar
  • 1 teaspoon vanilla extract
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Nutritional information
Nutrition Facts
Serving Size 1/24 of a recipe
Amount Per Serving
Calories 322
Total Fat 15.3g
Saturated Fat 7.6g
Cholesterol 70mg
Sodium 163mg
Total Carbohydrate 43.7g
Dietary Fiber 0.4g
Sugars 29.1g
Protein 3.4g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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