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Golden Onion Casserole

Golden Onion Casserole Recipe

  • 6 medium yellow onions thinly sliced
  • 1/2 cup butter divided
  • 1/4 cup flour
  • 1/2 teaspoon salt (optional)
  • 1/4 teaspoon white pepper
  • 2 cups whole milk at room temperature
  • 2 tablespoons chicken bouillon granules (use 1 tablespoon if using double-strength cubes)
  • 1/2 cup sherry (or Burgundy if serving with red meat)
  • 3/4 cup (total) mixed Gruyere and Swiss cheeses shredded
  • 1 French bread or onion-garlic baguette cut in thin slices
  • 4 tablespoons melted butter
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