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Goats cheese & courgette tart with pistachio dressing


Goats cheese & courgette tart with pistachio dressing Recipe

Ingredients:
  • 8 medium courgettes , sliced thinly lengthways
  • extra-virgin olive oil
  • 2 x 375g packs all-butter puff pastry
  • 4 x 100g soft goat's cheese
  • 2 red chillies , seeded and thinly shredded
  • 2 tbsp white wine vinegar
  • 1 garlic clove , crushed
  • 4 tbsp pistachios , toasted and finely chopped
  • 1 tbsp caster sugar
  • rocket salad, to serve
Directions:
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Rank

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