Food2Fork makes it easy to find great recipes.
Search by name or ingredients. View Top Socially Ranked Recipes.
Gnocchi with morels
- 900g floury potatoes , peeled and cut into chunks
- 250g plain flour
- 30g dried morels
- olive oil
- 1 shallot , diced
- 2 garlic cloves , crushed
- 200g chestnut mushrooms , roughly chopped
- a handful flat-leaf parsley , chopped
- 100g Parmesan , grated
- 200g crme frache
Directions:View on BBC Good Food
Why don't we display directions?