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Gnocchi with Cherry Tomato Sauce

Gnocchi with Cherry Tomato Sauce Recipe

  • 1 tablespoon olive oil
  • 1 large red onion, finely chopped
  • 1 clove garlic, minced
  • 1/2 minced red chile pepper
  • 2 pints cherry tomatoes, quartered
  • 1 1/2 cups canned crushed tomatoes
  • 1 cup chopped fresh basil
  • 2/3 cup kalamata olives, sliced
  • 1 (16 ounce) package fresh gnocchi
  • 1/4 cup grated Parmesan cheese
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Nutritional information
Nutrition Facts
Serving Size 1/4 of a recipe
Amount Per Serving
Calories 358
Total Fat 19.5g
Saturated Fat 7g
Cholesterol 26mg
Sodium 665mg
Total Carbohydrate 40.4g
Dietary Fiber 5.5g
Sugars 2g
Protein 8.8g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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