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- 1 pack of ready made gnocchi 500g
- Olive oil
- Salt and Pepper
- 2 balls of buffalo mozzarella
- For the sauce
- 350g passatta (sieved tomatoes)
- 1 diced medium red onion
- 1 crushed garlic clove
- 4 sliced medium sized mushrooms
- 1/2 tsp dried mixed herbs
Directions:View on BBC Good Food
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