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Gloria's Rum Cake

Gloria's Rum Cake Recipe

  • 1 tablespoon butter, melted
  • 1/4 cup white sugar
  • 1/4 cup chopped pecans
  • 1 (18.25 ounce) package yellow cake mix
  • 1 (3.5 ounce) package instant French vanilla pudding
  • 1/2 cup water
  • 1/2 cup vegetable oil
  • 1/2 cup rum
  • 4 eggs
  • 1/4 cup butter
  • 1/2 cup white sugar
  • 1/8 cup water
  • 1/8 cup rum
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Nutritional information
Nutrition Facts
Serving Size 1/14 of a recipe
Amount Per Serving
Calories 390
Total Fat 19.1g
Saturated Fat 4.8g
Cholesterol 72mg
Sodium 390mg
Total Carbohydrate 46.4g
Dietary Fiber 0.6g
Sugars 31.9g
Protein 3.6g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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