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Glazed turkey crown with cranberry gravy


Glazed turkey crown with cranberry gravy Recipe

Ingredients:
  • 1 turkey crown , about 2kg
  • butter
  • 2 tbsp honey mixed with 1tbsp orange juice
  • 500ml red wine
  • 300ml fresh chicken stock , or from a cube or concentrate
  • 2 tbsp cranberry jelly or redcurrant jelly
Directions:
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Rank

53.2900011677


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