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Glazed Yeast Doughnuts

Glazed Yeast Doughnuts Recipe

  • 3/4 cup scalded milk
  • 1/3 cup granulated sugar
  • 1/4 teaspoon salt
  • 1 (.25 ounce) envelope active dry yeast
  • 1/4 cup warm water
  • 4 cups sifted all-purpose flour
  • 1 teaspoon freshly grated nutmeg (optional)
  • 1/3 cup butter or margarine
  • 2 eggs, beaten
  • oil for deep frying
  • 2 cups confectioners' sugar
  • 6 tablespoons milk
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Nutritional information
Nutrition Facts
Serving Size 1/24 of a recipe
Amount Per Serving
Calories 194
Total Fat 7.1g
Saturated Fat 2.4g
Cholesterol 25mg
Sodium 54mg
Total Carbohydrate 29.4g
Dietary Fiber 0.6g
Sugars 13.2g
Protein 3.2g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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