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Glazed Meatloaf II

Glazed Meatloaf II Recipe

  • 1/2 cup ketchup
  • 1/3 cup brown sugar
  • 1 tablespoon lemon juice
  • 1 teaspoon dry mustard
  • 2 pounds lean ground beef
  • 3 slices bread, shredded
  • 1/4 cup diced onion
  • 1 egg, beaten
  • 1 cube beef bouillon, crumbled
  • 3 tablespoons lemon juice
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Nutritional information
Nutrition Facts
Serving Size 1/8 of a recipe
Amount Per Serving
Calories 318
Total Fat 16.8g
Saturated Fat 6.4g
Cholesterol 93mg
Sodium 398mg
Total Carbohydrate 18.9g
Dietary Fiber 0.4g
Sugars 13.2g
Protein 22.4g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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