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Glazed Ham with Peach-Ginger Sauce

Glazed Ham with Peach-Ginger Sauce Recipe

  • 1 (10 pound) fully-cooked, bone-in ham
  • 2 teaspoons whole cloves
  • 1/4 teaspoon ground cinnamon
  • 2 tablespoons brown mustard
  • 1/2 cup packed brown sugar
  • 1/4 cup packed brown sugar
  • 2 tablespoons apple cider vinegar
  • 1 cup peach nectar
  • 1 cup peach preserves
  • 5 cups frozen peach slices
  • 2 teaspoons minced fresh ginger root
  • 1 hot cherry pepper, seeded and minced
  • 1 (3 inch) cinnamon stick
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Nutritional information
Nutrition Facts
Serving Size 1/10 of a recipe
Amount Per Serving
Calories 1403
Total Fat 84.6g
Saturated Fat 30.1g
Cholesterol 254mg
Sodium 5889mg
Total Carbohydrate 73g
Dietary Fiber 2.8g
Sugars 67.5g
Protein 85.1g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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