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Glazed Ham

Glazed Ham Recipe

  • 1 ready-to-eat, fully cooked ham, about 10 to 12 pounds or half of a ham, weighing about 6 to 8 pounds
  • 2 cups dry sherry, Madeira, or white wine
  • 1 to 1½ cups dry bread crumbs
  • 1 tablespoon dry mustard
  • ½ cup brown sugar
  • 2 tablespoons Dijon mustard
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Nutritional information
Nutrition Facts
Amount Per Serving
Calories 1333kcal (67%)
Total Fat 78g (120%)
Saturated Fat 27g (137%)
Cholesterol 281mg (94%)
Total Carbohydrate 37g
Dietary Fiber 1g
Sugars 20g
Protein 101g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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