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Glazed Country Ribs

Glazed Country Ribs Recipe

  • 3/4 cup pineapple juice
  • 1/2 cup vegetable oil
  • 1/2 cup white wine
  • 1/4 cup packed brown sugar
  • 1 tablespoon Worcestershire sauce
  • 6 cloves garlic, minced
  • 1 teaspoon salt
  • 1 teaspoon ground black pepper
  • 1 teaspoon dried rosemary
  • 3 pounds country style pork ribs
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Nutritional information
Nutrition Facts
Serving Size 1/6 of a recipe
Amount Per Serving
Calories 654
Total Fat 45.1g
Saturated Fat 12.4g
Cholesterol 168mg
Sodium 562mg
Total Carbohydrate 12.4g
Dietary Fiber 0.3g
Sugars 9.5g
Protein 44.2g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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