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Glazed Cinnamon Rolls


Glazed Cinnamon Rolls Recipe

Ingredients:
  • SWEET DOUGH
  • 1 (16 oz.) package Pillsbury® Hot Roll Mix
  • 3 tablespoons sugar
  • 1 cup hot water, 120 to 130F
  • 2 tablespoons butter, softened
  • 1 large egg at room temperature
  • Pillsbury BEST® All Purpose Flour, as needed to handle dough
  • CINNAMON FILLING
  • 1 cup brown sugar
  • 1/3 cup Pillsbury BEST® All Purpose Flour
  • 1/2 cup butter, softened
  • 1 1/2 tablespoons cinnamon
  • Crisco® Original No-Stick Cooking Spray
  • 2 tablespoons half-and-half (optional), if desired
  • CREAM CHEESE GLAZE*
  • 2 tablespoons butter, softened
  • 1 1/2 ounces cream cheese
  • 3/4 cup powdered sugar
  • 1 tablespoon half-and-half
  • 1/4 teaspoon vanilla extract
Directions:
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Rank

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