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Glazed Carrots

Glazed Carrots Recipe

  • 8 to 10 medium carrots
  • 3 tablespoons unsalted butter
  • 1 tablespoon sugar
  • Salt and freshly milled black pepper
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Nutritional information
Nutrition Facts
Amount Per Serving
Calories 72kcal (4%)
Total Fat 4g (7%)
Saturated Fat 3g (14%)
Cholesterol 11mg (4%)
Total Carbohydrate 8g
Dietary Fiber 2g
Sugars 5g
Protein 1g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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