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Glazed Apple Cream Pie

Glazed Apple Cream Pie Recipe

  • 1/2 cup white sugar
  • 1/2 cup milk
  • 1/2 cup heavy cream
  • 1/4 cup butter
  • 2 tablespoons cornstarch
  • 2 tablespoons milk
  • 1 teaspoon vanilla extract
  • 2 tart apples - peeled, cored and sliced
  • 1 tablespoon all-purpose flour
  • 1/4 teaspoon ground cinnamon
  • 1 (15 ounce) package pastry for double-crust pie
  • 1/2 cup confectioners' sugar
  • 1 tablespoon milk
  • 1/4 teaspoon vanilla extract
  • 1 tablespoon butter, softened
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Nutritional information
Nutrition Facts
Serving Size 1/8 of a recipe
Amount Per Serving
Calories 480
Total Fat 29.4g
Saturated Fat 12.3g
Cholesterol 41mg
Sodium 319mg
Total Carbohydrate 51.1g
Dietary Fiber 2.7g
Sugars 24.6g
Protein 4.3g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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