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Glazed Almond Bundt Cake

Glazed Almond Bundt Cake Recipe

  • 1 cup butter, softened
  • 2 cups white sugar
  • 4 eggs
  • 1 1/2 teaspoons almond extract
  • 1 2/3 teaspoons vanilla extract
  • 2 1/2 cups all-purpose flour
  • 2 teaspoons baking powder
  • 1/2 teaspoon salt
  • 1/2 cup ground almonds
  • 1 cup milk
  • 1/4 cup milk
  • 3/4 cup white sugar
  • 1/2 teaspoon almond extract
  • 1/2 cup toasted sliced almonds
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Nutritional information
Nutrition Facts
Serving Size 1/16 of a recipe
Amount Per Serving
Calories 384
Total Fat 17.5g
Saturated Fat 8.3g
Cholesterol 85mg
Sodium 225mg
Total Carbohydrate 52.1g
Dietary Fiber 1.5g
Sugars 35.8g
Protein 6.1g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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