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Gingery buttermilk scones


Gingery buttermilk scones Recipe

Ingredients:
  • 450g self-raising flour , plus extra for dusting
  • 1 tsp ground ginger
  • 100g unsalted butter , chilled, diced
  • 75g caster sugar
  • 250ml buttermilk
  • 1 egg white , lightly beaten
  • 1 tbsp granulated sugar
Directions:
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