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Gingery Cilantro Dip
- 2 small bunches of cilantro, thick stems discarded
- 1/2 cup peeled and sliced ginger
- 1/2 cup canola oil
- 3 tablespoons rice vinegar
- 2 tablespoons low-sodium soy sauce
- 2 teaspoons sesame oil
Directions:View on Real Simple
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