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Gingersnaps With Crystallized Ginger


Gingersnaps With Crystallized Ginger Recipe

Ingredients:
  • 1/2 cup unsalted butter, at room temperature
  • 1 3/4 cups granulated sugar, plus 1/2 cup more for coating
  • 2 large eggs, beaten
  • 1/2 cup molasses
  • 1 tablespoon balsamic vinegar
  • 1 teaspoon pure vanilla extract
  • 4 1/4 cups all-purpose flour
  • 1 tablespoon baking soda
  • 1/2 teaspoon salt
  • 2 teaspoons ground ginger
  • 1 teaspoon cinnamon
  • 1/2 teaspoon cloves
  • 1/2 teaspoon cardamom
  • 1/2 teaspoon freshly ground black pepper
  • 1/3 cup crystallized ginger, finely chopped
Directions:
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Rank

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