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Gingered Pear, Cranberry and Blueberry Cobbler


Gingered Pear, Cranberry and Blueberry Cobbler Recipe

Ingredients:
  • TOPPING
  • Crisco® Original No-Stick Cooking Spray
  • 1 cup Pillsbury BEST® All Purpose Flour
  • 1/4 cup sugar
  • 1 teaspoon baking powder
  • 3 tablespoons butter
  • 2 large egg whites, lightly beaten
  • 1/4 cup skim milk
  • FRUIT MIXTURE 4 cups sliced peeled fresh pears
  • 2 cups fresh or frozen blueberries
  • 1 cup fresh or frozen cranberries
  • 1/2 cup sugar
  • 2 tablespoons cornstarch
  • 1 teaspoon ground ginger
  • 3 cups nonfat vanilla ice cream
Directions:
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