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Gingered Green Beans

Gingered Green Beans Recipe

  • Fine sea salt
  • Freshly ground black pepper
  • 1 pound fresh green beans, trimmed to uniform length
  • 3 tablespoons vegetable oil
  • 2 tablespoons chopped pickled ginger
  • 1 tablespoon chopped garlic
  • 2 or 3 whole, small, dried hot chiles, such as bird’s eye
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Nutritional information
Nutrition Facts
Amount Per Serving
Calories 134kcal (7%)
Total Fat 11g (17%)
Saturated Fat 1g (4%)
Cholesterol 0mg (0%)
Total Carbohydrate 9g
Dietary Fiber 3g
Sugars 4g
Protein 2g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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