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Gingerbread puddings


Gingerbread puddings Recipe

Ingredients:
  • 50g butter
  • 2 pieces stem ginger , sliced into rounds, plus some syrup from the jar
  • 50g soft dark brown sugar
  • 1 tsp ground ginger
  • 1 tsp grated fresh ginger
  • 1 egg , beaten
  • 100g self-raising flour
  • pinch baking powder
Directions:
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Rank

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