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Gingerbread Pancakes with Buttered Apples


Gingerbread Pancakes with Buttered Apples Recipe

Ingredients:
  • 2 apples, cored and diced
  • 2 tablespoons butter
  • 1 tablespoon brown sugar
  • 1/4 teaspoon cinnamon
  • 1 1/4 cup flour
  • 1 teaspoon ground ginger
  • 1 teaspoon cinnamon
  • 1 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 2 eggs
  • 1/4 cup cooled coffee
  • 1/4 cup brown sugar
  • 3 tablespoons molasses
  • 2 tablespoons melted butter
  • Maple syrup for serving
  • Directions1. Heat 2 tablespoons butter in a medium skillet until melted. Add apples, 1 tablespoon brown sugar, 1/4 teaspoon cinnamon and stir until apples are softened, about 3-5 minutes. Transfer to bowl and set aside.
Directions:
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