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Gingerbread Bars


Gingerbread Bars Recipe

Ingredients:
  • 2 cups all purpose flour
  • 2 teaspoons ground ginger
  • 1 teaspoon ground cinnamon
  • 1/4 teaspoon ground nutmeg
  • 1/4 teaspoon ground cloves
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • 10 tablespoons (1 1/4 sticks) unsalted butter, room temperature
  • 3/4 cup (packed) dark brown sugar
  • 7 1/2 tablespoons sugar, divided
  • 2 large eggs
  • 1/4 cup light (unsulfured) molasses
Directions:
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