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Ginger lemon sole with Chinese greens


Ginger lemon sole with Chinese greens Recipe

Ingredients:
  • 2 skinless lemon sole fillets
  • 1 ball stem ginger in syrup, plus 1 tbsp syrup from the jar
  • 1 red chilli , sliced
  • 4 garlic cloves , crushed
  • 1 tbsp soy sauce
  • vegetable oil
  • 300g pak choi or other Chinese greens, cleaned and sliced if large
  • cooked rice , to serve (optional)
Directions:
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