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Ginger Scallion Sauce


Ginger Scallion Sauce Recipe

Ingredients:
  • 1 1/2 2 cups thinly sliced scallions (greens and whites; from 1 large bunches)
  • 13 cup grated peeled fresh ginger (from about a 5-inch piece of fresh ginger)
  • 14 cup grapeseed or other neutral oil
  • 1 12 teaspoons soy sauce
  • 34 teaspoons rice wine vinegar
  • 34 teaspoon kosher salt, or more to taste
Directions:
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Rank

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