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Ginger Pear and Apple Crisp
- 3 Pinklady apples, peeled, cored and thinly sliced
- 3 Bosc pears, peeled, cored and thinly sliced
- 2 tablespoons lemon juice
- 2 tablespoons crystalized ginger, finely chopped
- 1 tablespoon ground cinnamon
- For the crumble topping: cups unsalted butter
- 1 cup brown sugar
- 1 cup old fashioned oats
- 1 cup AP Flour
Directions:View on Whats Gaby Cooking
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