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Ginger Chocolate-Chip Bars


Ginger Chocolate-Chip Bars Recipe

Ingredients:
  • 1 cup (2 sticks) unsalted butter, at room temperature, plus more for the pan
  • 2 1/4 cups all-purpose flour
  • 2 teaspoons ground ginger
  • 1/2 teaspoon cinnamon
  • 1/4 teaspoon ground cloves
  • 1 teaspoon baking soda
  • 1/2 teaspoon kosher salt
  • 1 1/4 cups light brown sugar
  • 1 1/4 cups granulated sugar
  • 4 large eggs
  • 1 teaspoon pure vanilla extract
  • 12 ounces semisweet chocolate chips
Directions:
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