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Ginger Chili Citrus Salmon

Ginger Chili Citrus Salmon Recipe

  • 4 (6 ounce) salmon fillets
  • 1 cup cider vinegar
  • 1/2 cup olive oil
  • 1/4 cup honey
  • 2 tablespoons bottled lime juice
  • 2 tablespoons bottled lemon juice
  • 2 teaspoons grated orange zest
  • 2 teaspoons chopped garlic
  • 1/4 cup white sugar
  • 2 teaspoons ground ginger
  • 2 teaspoons chili powder
  • 2 teaspoons crushed red pepper flakes
  • 1 teaspoon salt
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Nutritional information
Nutrition Facts
Serving Size 1/4 of a recipe
Amount Per Serving
Calories 652
Total Fat 43.8g
Saturated Fat 7.1g
Cholesterol 83mg
Sodium 683mg
Total Carbohydrate 34.4g
Dietary Fiber 1.2g
Sugars 30.5g
Protein 29.6g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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