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Ginger-Marinated Steak and Noodle Salad


Ginger-Marinated Steak and Noodle Salad Recipe

Ingredients:
  • 1/3 cup soy sauce
  • 2 teaspoons grated fresh ginger, plus 6 thin slices
  • 1 1/2 teaspoons crushed red pepper
  • 1/2 cup plus 3 tablespoons rice vinegar
  • 4 tablespoons brown sugar
  • 3 tablespoons canola oil
  • 1 1/2 pounds flank steak
  • 3/4 pound kosher salt
  • 1 carrots, thinly sliced
  • 8 ounces jalapeo pepper, sliced lengthwise (seeded if desired)
  • 1 cup rice noodles (often labeled as pad thai noodles)
Directions:
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