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Ghirardelli® Chocolate Chip Cheesecake


Ghirardelli® Chocolate Chip Cheesecake Recipe

Ingredients:
  • Crust:
  • 2/3 cup graham cracker crumbs
  • 1 tablespoon Ghirardelli Unsweetened Cocoa
  • 1/4 cup granulated white sugar
  • 1/3 cup unsalted butter, melted
  •  
  • Chocolate Filling:
  • 2 1/4 cups cream cheese, at room temperature
  • 1 teaspoon pure vanilla extract
  • 2/3 cup granulated white sugar
  • 3 large eggs
  • 1 cup sour cream
  • 1 cup Ghirardelli Semi-Sweet Chocolate Chips
  • 2 ounces Ghirardelli White Chocolate baking bar, grated for garnish (optional)
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/8 of a recipe
Amount Per Serving
Calories 642
Total Fat 47.9g
Saturated Fat 28.6g
Cholesterol 186mg
Sodium 283mg
Total Carbohydrate 50.2g
Dietary Fiber 1.4g
Sugars 41.1g
Protein 10.6g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

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