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German Style Kielbasa
- 6 apples - peeled, cored and chopped
- 1 (32 ounce) package sauerkraut
- 1/4 cup brown sugar
- 2 pounds kielbasa sausage, sliced
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|Serving Size 1/6 of a recipe|
|Amount Per Serving|
|Total Fat 41.7g|
|Saturated Fat 14.1g|
|Total Carbohydrate 35.7g|
|Dietary Fiber 7.3g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|