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German Chocolate Thumbprint Cookies
- 1 cup white sugar
- 1 cup evaporated milk
- 1/2 cup butter
- 1 teaspoon vanilla extract
- 3 egg yolks, beaten
- 1 1/2 cups flaked coconut
- 1 1/2 cups chopped pecans
- 1 (18.25 ounce) package German chocolate cake mix
- 1/3 cup butter, melted
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|Serving Size 1/60 of a recipe|
|Amount Per Serving|
|Total Fat 6.1g|
|Saturated Fat 2.7g|
|Total Carbohydrate 12g|
|Dietary Fiber 0.4g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|